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Senior Center Menu

Monday, March 15

Spaghetti w/meat sauce, leafy salad, sliced beets, wheat roll, fruit salad, coffee, tea, milk, (chef salad).

Tuesday, March 16

Smothered pork chops, rice pilaf, buttered peas, roll, sliced pears, coffee, tea, milk.

Wednesday, March 17

Corned beef, steamed cabbage, antiqua vegetables, cornbread, cinnamon apples, coffee, tea, milk, (chef salad).

Thursday, March 18

Birthday Dinner:  Roast beef w/gravy, mashed potatoes, peas and carrots, roll, birthday cake, coffee, tea, milk.

Sliced baked ham, baked sweet potatoes, green beans, wheat roll, rosy applesauce, coffee, tea, milk.

Lunch is served beginning at 11:30 a.m.

The Center
1203 E. Pennell
Carl Junction
417-649-6437

***Note: Those wanting a chef salad on selected days must sign up the day before or call 649-6437 to be signed up.  The chef salad choice will include bread, milk and dessert of the day.***